“Sweetened by nature, created with purpose” -Dulsa
The World’s #1 Botanical Functional Sweetener
Organic Ingredients
Plant Based
Sugar Free
No Spike
Made in the USA
Gut Support
Keto
Clinically Tested
Quality
Pure Sweetness, Naturally Perfected
The world of sweeteners was full of compromises. Artificial options often came with health concerns, while traditional sugar continued to fuel health issues globally.
We saw an opportunity to make a difference— a natural sweetener that satisfies your cravings without sacrificing your well-being.
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The Dulsa Difference
Redefining Sweetness Naturally
Powered by Nature, Perfected by Science
Unparalleled Gut Health Support
Supports digestive balance with shelf-stable probiotics that survive the digestive tract
Zero Guilt, All Sweetness
Zero calories, zero sugar, and no chemical aftertaste. Perfect for keto, vegan, paleo, and diabetic-friendly lifestyles
Clinically Supported Wellness
Supports healthy weight management,Promotes a balanced inflammatory response, and helps maintain healthy blood sugar levels
What the Experts Have to Say
Bishop Benjamin endorses Dulsa as a product that reflects his mission—bringing real solutions that improve health and well-being in communities across America.
Dulsa is unique as it supports metabolic balance, cellular vitality, and overall wellness through these pathways.
“Dulsa is a one-of-a-kind sweetener that has the potential to change the entire sweetener industry.” She personally uses Dulsa daily and is never going back to sugar.
Dr. DeFina endorses Dulsa as a groundbreaking sweetener that supports metabolic and cognitive health, noting that in all his years of research, he has rarely seen a natural product with such promise to positively impact both the brain and the body.
Dulsa Sweetener – Frequently Asked Questions (FAQ)
Q: What makes Dulsa different from other sweeteners?
A: Dulsa goes beyond sweetness. It contains functional ingredients like prebiotic fiber, probiotics, fulvic minerals, and rare plant extracts. It’s zero sugar, zero calories, diabetic- and keto-friendly, and free from sugar alcohols and synthetic chemicals.
Q: Is Dulsa safe for diabetics?
A: Yes. Dulsa has no glycemic impact and is formulated to help support healthy insulin function and post-meal blood glucose control, making it ideal for people with diabetes or insulin resistance.
Q: Does Dulsa contain any artificial sweeteners or sugar alcohols?
A: No. Dulsa contains zero artificial sweeteners and zero sugar alcohols (like erythritol or xylitol), which are often linked to bloating, GI upset, and long-term health concerns.
Q: Are the ingredients organic or non-GMO?
A: Yes. Dulsa is made using organic and non-GMO ingredients, with a focus on purity, bioavailability, and clean sourcing.
Q: How do I use Dulsa?
A: Use Dulsa just like sugar – in coffee, tea, baking, smoothies, or recipes. It’s heat-stable and blends beautifully without bitterness or aftertaste. Sweetness Tip: Just ¼ tsp of Dulsa = 1 tsp of sugar.
Q: Can I cook and bake with Dulsa?
A: Absolutely. Dulsa is heat-stable up to 350°F, making it ideal for cooking, baking.
Q: How should I store Dulsa?
A: Store in a cool, dry place with the lid sealed. No refrigeration required. For best results, avoid exposure to high humidity.
Q: Does Dulsa have clinical research or scientific backing?
A: Use Dulsa just like sugar – in coffee, tea, baking, smoothies, or recipes. It’s heat-stable and blends beautifully without bitterness or aftertaste. Sweetness Tip: Just ¼ tsp of Dulsa = 1 tsp of sugar.
Q: Can kids use Dulsa?
A: Yes. Dulsa is a family-safe sweetener and a far healthier choice for children than sugar or chemical substitutes.
Q: Is Dulsa safe for pregnancy or nursing?
A: While Dulsa contains only natural, food-based ingredients, we recommend consulting with your healthcare provider before introducing any new supplement or sweetener during pregnancy or lactation.
Q: Why was Dulsa created?
A: Dulsa was created to challenge the sugar industry and the hidden dangers of artificial sweeteners. Our mission is to help people heal through functional nutrition – one sweet bite at a time.
